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8 Best Protein Ball Recipes With No Dates

1. Peanut Butter Chocolate Protein Balls

For a rich and indulgent treat, try these peanut butter chocolate protein balls. Combine peanut butter, chocolate protein powder, oats, and a touch of honey for sweetness. Mix well and roll into balls for a delightful snack packed with protein.

2. Almond Joy Protein Balls

Inspired by the classic candy bar, almond joy protein balls are made with almond butter, shredded coconut, chocolate protein powder, and chopped almonds. They offer a sweet and nutty taste that satisfies your cravings without using dates.

3. Coconut Lime Protein Balls

These tropical protein balls are a refreshing twist. Blend coconut flakes, vanilla protein powder, a hint of lime zest, and coconut oil. The result is a tangy, coconut-infused treat that’s both delicious and energizing.

4. Pumpkin Spice Protein Balls

Perfect for fall, pumpkin spice protein balls combine pumpkin puree, vanilla protein powder, almond flour, and pumpkin spice seasoning. These balls are not only packed with protein but also offer the warm, comforting flavors of autumn.

5. Berry Almond Protein Balls

For a fruity twist, try berry almond protein balls. Blend freeze-dried berries, almond butter, vanilla protein powder, and almond flour. The berry flavor adds a burst of natural sweetness and a dose of antioxidants.

6. Matcha Green Tea Protein Balls

If you’re a fan of matcha, these protein balls are for you. Combine matcha powder, vanilla protein powder, almond flour, and a bit of honey. The matcha adds a unique flavor and a boost of antioxidants to your snack.

7. Chocolate Mint Protein Balls

For those who love the combination of chocolate and mint, these protein balls are a great choice. Mix chocolate protein powder, peppermint extract, almond flour, and a touch of honey. They offer a refreshing, minty chocolate taste.

8. Sunflower Seed Butter Protein Balls

These protein balls are perfect for those with nut allergies. Use sunflower seed butter, vanilla protein powder, rolled oats, and a bit of maple syrup. They offer a nut-free alternative that’s still rich in protein and flavor.