Of all the foods you can stuff, stuffed peppers are at the top of our list. Bell peppers are large enough to hold a lot, strong enough to keep their shape in the oven, and mild enough in flavor to go with just about anything.
Looking to convert a spiralized veggie skeptic? Make them these cacio e pepe sweet potato noodles. Tossed in buttery black pepper sauce and showered with Parmesan and Pecorino, these sweet potato noodles are so delicious that no one will even think about asking for regular pasta.
We get it, salmon can be a little intimidating. Trust us, though you ve just got to find the cooking method that works for you. One of our favorites? Covering a whole fish, rather than individual fillets, with fun toppings to add flavor all on just one sheet pan.
This creamy, red-tinted spin on white chicken chili incorporates sweet and savory gochujang for a unique twist on a classic winter dinner. It's got lots of chili flavor without a ton of heat, meaning this can be enjoyed by everyone in the family (even the spice-averse!).
With roasted sweet potatoes and black bean chili layered together under a gooey blanket of cheese, this easy vegetarian weeknight dinner is both incredibly comforting and surprisingly hearty.
For this dish, we were inspired by classic Italian puttanesca, a tomato-based dish with anchovies, capers, and olives that's traditionally served over pasta. Pork makes it extra-hearty, so we served it over creamy polenta, but feel free to sub in gluten-free pasta, rice, or whatever else you can dream up.
If you haven't tried crispy rice before, it'll become a staple after you try it in this recipe. Crunchy and golden, this is a great way to try rice in a different, delicious way. We love it, but especially when it turns into a crust for this cheesy chorizo and chickpea filling.
If you're looking for a chicken dinner so good jaws will drop, this is the recipe for you. Chicken breasts are seared until golden, before being baked with a simple (but extremely satisfying) cream sauce that results in a chicken that's packed with flavor in every bite.