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Capture the essence of your favorite coffee shop latte in pie form. This creamy, spiced pumpkin pie includes 3 ounces of brewed espresso, providing a coffee kick with each forkful. Top with a generous dollop of whipped cream and a sprinkle of pumpkin pie spice
Pumpkin pie isn't the only way to enjoy pumpkin this season. These soft pumpkin cookies are enhanced with classic cinnamon and nutmeg flavors. Homemade frosting and a sprinkle of cinnamon make these cookies an indulgent alternative
Elevate your pumpkin pie with a decadent caramel cream topping. This pie features a rich pumpkin filling under a sky-high meringue. For added convenience, you can use a store-bought pie crust, but a light and crumbly homemade crust
Give your mac and cheese a seasonal upgrade with canned pumpkin, Fontina cheese, and chopped walnuts. This savory recipe proves that pumpkin isn't just for desserts—it's a fantastic addition to comfort food classics
Give your mac and cheese a seasonal upgrade with canned pumpkin, Fontina cheese, and chopped walnuts. This savory recipe proves that pumpkin isn't just for desserts—it's a fantastic addition to comfort food classics like macaroni and cheese.
Ready in just 45 minutes, this hearty and healthy pumpkin soup is perfect for a quick, satisfying dinner. With its savory flavors and vegetarian ingredients, it’s an ideal choice for a warm and comforting meal on a chilly fall evening.
These super-moist pumpkin bars are a delightful alternative to pumpkin pie. Ideal for sharing, they bring traditional pumpkin flavors in a convenient bar form. Keep this recipe handy to make these fall favorites year after year.
Whether for breakfast or a sweet treat, these old-fashioned pumpkin donuts are coated in sugar, nutmeg, and cinnamon. With just 35 minutes of prep time, they make a perfect addition to your holiday brunch or a cozy fall snack.